Lovechock’s Pecan/Maca Organic Raw Chocolate puts the “love” in Lovechock. A dark chocolate with crunchy nuts, soft fruits, and fresh sweet tones, it’s made with dried maca root powder that only grows at altitudes of between 3,000 and 4,500 meters in the Peruvian Andes. Maca is extremely rich in valuable nutrients that help regulate the female hormone system, increase male libido, counteract tiredness, and strengthen the immune system. Since maca enhances “that love feeling”, Lovechock just had to craft the ultimate Pecan/Maca Organic Raw Chocolate!
Lovechock uses only the best organic and vegan ingredients. All Lovechock chocolates are milk free, soy free and gluten free. What makes their process different than other chocolate brands is a unique cold ground technique. This method preserves the beautiful raw cacao flavour and nutrients, namely antioxidants, or what we like to call flavonoids (also known as “love chemicals”). One of the most impressive aspects of this brand is that all chocolates are crafted without refined sugar. In place of conventional table sugar, Lovechock uses the dried nectar of Javanese coconut palm tree blossoms, which is rich in minerals and flavonoids, and does not cause sharp changes in blood sugar levels. According to the Food and Agriculture Organization (FAO), it is considered the most sustainable sugar.
From choosing ingredients to packaging the product, Lovechock prides itself on taking a healthy, sustainable and fair approach. They love Mother Earth! That’s why all Lovechock packaging is 100% eco-friendly. The recyclable cardboard is made of trees sourced from sustainable cultivated forests, and the inside of the cardboard wrapper is printed with organic ink. Lovechock is also one of the first chocolate bar companies to use home compostable foil that you can throw away in any organic or compostable waste bin.
The world revolves around love for each other. Lovechock believes in treating everyone with respect, no matter who they are or where they come from. Lovechock works with carefully selected cacao suppliers that collaborate directly with small farmers. This allows Lovechock to guarantee that all farmers involved in the production of its products receive fair wages and are treated with respect.
Lovechock chocolates are created using a meticulous and complex process which demands passion and dedication. All chocolate is produced in a sheltered workshop located in Leiden, Netherlands. It’s the only sheltered workshop to be able to boast a professional chocolaterie. Lovechock believes in the talent of its team, and that’s why all of their chocolate is made by hand with love!
P.S. Lovechock wants to motivate you with every bite! Each chocolate bar package contains a special message. Enjoy!